Friday, May 14, 2010

Day 21

Down 1.4 lbs.

Another good day, ate dinner kind of late because the FW and I were working on the logistics of our honeymoon. Todays menu was tasty, went a little overboard on the pepper and garlic.

Today's Menu

Lunch

Mahi-Mahi Gumbo

Since I worked from home today, took more time to prep this meal. Stewed the tomatoes in water until they popped then pureed the tomatoes to get an even consistency. Seasoned them with salt free creole and n'awlins seasonings. Added the Mahi-Mahi then simmered until done. Garnished with file powder. Very yummy.

Liked it so much, thought I would share it with you.



Afternoon Snack

Apple

Dinner

Braised Garlic Spinach
Garlic Pepper Chicken

Dessert

Orange

See you tomorrow.

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