Another good day, ate dinner kind of late because the FW and I were working on the logistics of our honeymoon. Todays menu was tasty, went a little overboard on the pepper and garlic.
Today's Menu
Lunch
Mahi-Mahi Gumbo
Since I worked from home today, took more time to prep this meal. Stewed the tomatoes in water until they popped then pureed the tomatoes to get an even consistency. Seasoned them with salt free creole and n'awlins seasonings. Added the Mahi-Mahi then simmered until done. Garnished with file powder. Very yummy.
Liked it so much, thought I would share it with you.

Afternoon Snack
Apple
Dinner
Braised Garlic Spinach
Garlic Pepper Chicken
Dessert
Orange
See you tomorrow.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.